Bagel pizza

I have a confession to make: I love pizza.

And not just plain ol’ pizza, but “pizza” anything – pizza English muffins, pizza bagels, pizza wraps.  But what’s not to love about delicious bread, hearty tomato sauce, tons of cheese, and a topping of your choice?

In fact, I think pizza gets a bad rep sometimes.  It’s really all about your choice of toppings, if you ask me.  And I’m a veggie, spinach and egg kinda person. (I’m also a meat-lover-load-my-pizza-with-hamburger-pepperoni-sausage kinda person, but that’s neither here nor there).

These little heavenly bites provide you with everything you need – flavor, grains, iron, protein, veggie servings.  You name it, it’s got it.

The best part is that they take about 10 minutes, total.  Just toast the bagel for 5 minutes, place it on some tin foil, add some pasta sauce, cheese and a toping of your choice.  For me, it’s spinach that’s been seared with some garlic for a minute or two, topped with an egg and cooked in the same toaster oven while the bagel bakes.  Combine them all and enjoy!

What are your favorite pizza toppings?


Comments

  1. I could eat pizza every day for a month! I’m a very picky eater so my favorite toppings depend on where I am… I only eat pork topping at pizza hut, but I will only eat pepperoni at a couple of locally owned places. While in San Francisco on a business trip I fell in love with the Margharita pizza… but I normally don’t like tomatoes. And, you will NEVER find any sort of vegetable on my pizza, and if I find ONE mushroom anywhere near my pizza I just can’t eat it. Your spinach and egg thing makes me wrinkle up my face… but I’m always looking for ideas for my daughter who doesn’t eat meat. She’s also always been my veggie girl. :)

  2. Tomatoes, bacon, prosciutto, spinach (with something else), BBQ chicken w/ caramelized onions, and I’ve also tried PW steakhouse pizza. Mmm pizza!

  3. Ethan and I have been so into pizza lately — this afternoon I made some pizza on leftover Matzah that I had on hand! Yours look delish…we might try this tomorrow! Thanks for posting!

  4. Hmmmm, that sounds yummy! Gotta try that!

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